Simple Way to Leftover Chicken Pie Filling Recipes

Grandma's Leftover Turkey Pot Pie

Divide the pastry into two and roll out each piece into a large circle.

Recipe Summary Grandma's Leftover Turkey Pot Pie

Easy recipe for a warm winter meal. This recipe makes enough to fill a 10-inch cast iron pan just like my Grandma used to do.

Ingredients | Leftover Chicken Pie Filling Recipes

2 ½ cups all-purpose flour

½ teaspoon salt

1 cup chilled solid vegetable shortening

6 tablespoons ice water, or as needed

3 cups cubed cooked turkey

½ small onion, chopped

1 (10.75 ounce) can cream of potato soup

1 (10.75 ounce) can cream of chicken soup

½ (10.75 ounce) can water

2 (15 ounce) cans mixed vegetables, drained

salt and pepper to taste

Directions

Info | Leftover Chicken Pie Filling Recipes

prep: 20 mins cook: 55 mins additional: 30 mins total: 1 hr 45 mins Servings: 8 Yield: 1 10-inch deep dish pie

TAG : Grandma's Leftover Turkey Pot Pie

Main Dish Recipes, Savory Pie Recipes, Pot Pie Recipes, Turkey Pot Pie Recipes,

Images of Leftover Chicken Pie Filling Recipes

Leftover Chicken Pie Filling Recipes / Cottage pie hails from the time when potatoes were first being planted in rural areas of the british isles.

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