Easiest Way to Make Kahlua Chili Chocolate

Kahlua&Reg; Brownies

This one works better than most of kahlua's recent concoctions, finally dialing the sweetness back to a more manageable level.

Recipe Summary Kahlua&Reg; Brownies

This is a really inexpensive (under $2!) and easy brownie to make. I had to come up with a last-minute dessert so I took a brownie mix I had in the cupboard and decided to dress it up a bit. This was the result, which was a hit.

Ingredients | Kahlua Chili Chocolate

1 (10.25 ounce) package brownie mix

1 egg

¼ cup vegetable oil

3 tablespoons coffee-flavored liqueur (such as Kahlua®)

2 tablespoons instant coffee granules

1 tablespoon water

Directions

Preheat oven to 325 degrees F (165 degrees C). Grease an 8-inch square pan.

Combine brownie mix, egg, vegetable oil, coffee-flavored liqueur, instant coffee, and water in a large bowl; mix with a wooden spoon until batter is evenly moistened.

Pour batter into the prepared pan.

Bake in the preheated oven until edges are set and a toothpick inserted in the center comes out with a few moist crumbs attached, about 20 minutes. Let cool for 20 to 30 minutes before cutting.

Info | Kahlua Chili Chocolate

prep: 5 mins cook: 20 mins additional: 20 mins total: 45 mins Servings: 12 Yield: 1 8-inch square pan

TAG : Kahlua&Reg; Brownies

Desserts, Specialty Dessert Recipes, Liqueur Dessert Recipes, Coffee Liqueur,